Snack: frozen banana, peanut butter, raw cacao powder, flax seeds, ice, unsweetened vanilla almond milk, dash of vanilla extract & maple syrup. Blend. Smile:)
Happy Valentine’s Day!! ❤️🍅❤️
Show your heart a little love w a simple tomato/extra virgin olive oil sauté!
8 Women Who Are Changing the Face of Food | Kitchen Daily
Proud to be included in this powerhouse group of Food MAKERS!
Red, White and Blue in southern Utah. #americaisbeautiful
My own adaptation of Turkish Eggs, with lebne, olive oil, oregano, and sautéed tomatoes. #ilovebreakfast
So excited to announce my new book deal with my DREAM publisher, Rodale. Below is the write-up from Publishers Weekly.
Gustafson’s Debut Goes to Rodale
Food activist and social entrepreneur Ellen Gustafson closed her first book deal, contracting with Rodale for two titles. Gustafson, a former U.N. spokesperson and co-founder of FEED Projects (a charitable company that sells various products to combat world hunger), closed the deal with editor-at-large Elissa Altman and executive editor Alex Postman, who pre-empted world English rights from the Guild Agency’s James Marshall Reilly. The first book, scheduled for spring 2014, Rodale said, will be about “how we have the power to improve our health, our communities and the world… from our kitchen table.” The second title will be a cookbook featuring sustainable recipes; it’s slated for spring 2015.
How Ellen Gustafson Will Change The Future Of Food
So cool to be mentioned with Marissa Mayer and other rockstar women in this Fast Company piece: